Strathallans Scottish Gluten Free Porridge Oats
A bowl of Strathallans Gluten Free Porridge Oats for breakfast is a great way to set you up for the day. Porridge is high in fibre and a slow energy release cereal so it keeps you feeling fuller for longer and therefore you will be less likely to want a mid-morning snack.
Porridge is also renowned to be helpful in lowering cholesterol, blood sugar and high blood pressure. Porridge oats and are also high in vitamins, minerals and anti-oxidants. So you see a bowl of Strathallans Gluten Free Porridge Oats aren't just good tasting but good for you too.
How to make the perfect bowl of
Scottish Gluten Free Porridge:
50g Strathallans Gluten Free Porridge Oats
350ml milk or water (or a mixture of both)
Pinch of salt (optional)
Clear honey OR
Handful of fruit (dried or fresh)
On the Hob -
Put the oats into a saucepan with the milk/water and a pinch of salt.
Bring to the boil then simmer for 4 - 5 minutes.
Stir occasionally watching that it doesn't stick to the bottom.
To serve, pour into your bowl and add a drizzle of clear honey and or a handful of fruit and enjoy your hearty gluten free breakfast.
Mix the oats, milk/water and salt altogether in a microwavable bowl.
Microwave on High (750w) for 5 minutes, if your microwave is of a higher wattage then reduce cooking time.
Pause cooking half way through and stir thoroughly then finish cooking.
Once fully cooked leave to stand for 2 mins.
To serve drizzle some clear honey or add a handful of fruit and enjoy your hearty gluten free breakfast.
We have included postage in our prices to make it easier for our customers. Please see the table below for a breakdown of the costs:
£ bag No. bags Postage £ Total £
£2.50 2 £3.85 £ 8.85
£2.50 4 £6.00 £16.00
£2.50 6 £6.00 £21.00
*Please note when you go to the checkout you will be re-directed to our sister site to process your purchase. Do not worry, your order will still be processed safely and efficiently.